The kitchen has a lot of freezer bags, just the right size for meat chunks about the size of a fist, convenient to carry. Under the counter are heat packs, these things mixed with water can accelerate the rotting of meat. So...part of the meat is hidden in the refrigerator, and part of the meat is taken out and buried separately,Let me know if you'd like me to translate something else!,Moist, fresh air flowed into the room, Gao Ming took a deep breath.。